John Holl
John Holl is the editor of All About Beer Magazine. JohnHoll@allaboutbeer.com

The Future of Beer Through its History

Sometimes in order to innovate it is important to look to history, says Matt Tweedy, the co-founder and brewing director

Social Media and Hard Seltzer Redemption

From social media to meaningful growth in beer Alyssa Hoberer of Jagged Mountain Brewing talks about searching for positivity, and hard seltzer redemption.

The Best Table Beer in America

Brothers Joe and Will Quinlin of the Big Friendly in Oklahoma City, winners of the small brewery of the year award at the Great American Beer Festival.
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