Candidate Coors Handles a Hot Potato Peter Coors, who’s taken a leave of absence from the family beer business to
There’s a joke going the rounds of the British brewing industry that runs like this: “What do you call Scottish
Last year, the war in Iraq forced the cancellation of the annual National Beer Wholesalers/Brewers Joint Legislative Conference in Washington,
Lambic, one of the world’s most fascinating beer styles, is under threat. At the end of January, lambic brewers were
So many trends—from Starbucks coffee to grunge music to gourmet pizza with capers and duck sausage—started on the West Coast
Samuel Adams Utopias At 25% ABV, this is the record-holder for commercial beers, and yet it manages to be lighter
Hoppiness is in the mind—and on the palate—of the beholder. IBUs tell only half the story. They measure the amount
Although much of beer’s dawn is shrouded in obscurity, we do know that beer is as old as civilization itself.
Because the Celtic/Germanic tribes were illiterate, our knowledge of the ingredients and processes used to make central European Stone Age
For a few months, it was the most sought-after piece of writing since the last Harry Potter novel, as beer