Styles

Munich Dunkel

Bavaria has a well-earned reputation as an epicenter of brewing. Fine pilsner, weizenbier, bock and Münchner helles are all brewed

Belgian Witbier

In summer, a sojourn to the farmers market reveals both the bounty and the simple pleasures of the season. A

Ode to Köln

A beer may not make a city great, but certainly it can enhance its identity. In the Rhineland of Northwest

Travelling to Belgium?

Belgian cafes: Afspanning ‘t Waagstuk, Stadswaag 20, Antwerp. Tel: (03) 2250219, fax (03) 2263370. Open 10 am-2 am Mon-Thur, 10

How Does Beer Change?

What is the effect of time and good cellaring on a beer? There are two ways to find out. One

Baltic Porters

Few beers fit the season like a Baltic porter does winter and early spring. Siblings of the Imperial stouts, Baltic

Bock to Basics

Most styles of beer have a signature characteristic or two that dominate their profile. If it’s the pure, unobstructed, lugubrious

Clan of the Cave Beer

It was dusk when we reached the cave, a gaping hole in a hillside in the Basque country of northern

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