• The Magazine
    • Current Issue
    • Back Issues
    • Features
      • Brewing
      • People
      • Culture
      • History
      • Food
      • Travel
      • Styles
      • Homebrewing
    • Departments
      • Coming Soon
      • Columns
        • Visiting the Pub
        • Behind the Bar
        • It’s My Round
        • The Beer Enthusiast
        • The Beer Curmudgeon
        • In The Brewhouse
        • Michael Jackson
        • The Taster
        • Beyond Beer
        • Your Next Beer
        • Industry Insights
      • What’s Brewing
      • Pull Up A Stool
      • Travel
        • Beer Travelers
        • A Closer Look
        • Beer Weekend
      • Stylistically Speaking
      • Home Brewing
      • Beer Talk
      • Beer Books
  • Events
    • World Beer Festival Durham – Oct. 14, 2017
    • World Beer Festival Columbia – Feb. 17, 2018
    • World Beer Festival Raleigh – Summer 2018
    • Event Calendar
    • Brewery Tastings & Events
    • Beer Explorer
  • Reviews
    • Staff Reviews
    • Beer Talk
    • Flights
    • Book Reviews
  • Learn
    • What is Beer?
      • Water
      • Malt
      • Hops
      • Yeast
    • Styles
      • Lagers
      • British and North American Ales
      • Belgian and Continental Ales
      • Wheat Ales
      • Stouts and Porters
      • Seasonal and Specialty
    • Glossary
  • News
    • New on the Shelves
  • Web Only
    • Blogs
      • Daniel Bradford
      • John Holl
      • Acitelli on History
      • The Beer Bible Blog
      • Bryson
    • Video
    • Photos
    • Podcasts
Menu
logo
  • Advertise with Us
  • Subscriber Services
  • Retailer Services
Give a Gift Subscribe

Harpoon Director’s Cut Ale (100 Barrel Series) Now Available

By Win Bassett - January 21, 2013

(Boston, MA) – Jim Perry and Mark Edwards, one-half of Harpoon Brewery’s Board of Directors, knew that being longtime friends with Harpoon’s co-founders Rich and Dan (the other half of the Board) would eventually pay off; they were tapped to develop the 46th session of the 100 Barrel Series, the brewery’s line of limited batch beers. This week the Harpoon 100 Barrel Series Directors’ Cut was released.

Brewing, like friendship, involves collaboration. “We had the problem of trying to figure out what style to brew, and we never found a beer we could both agree on,” says Jim. “I wanted to brew a stout and Mark wanted to brew a pale ale. In the spirit of compromise, we decided that maybe we should try a blend.”

Harpoon Directors’ Cut is a blend of pale ale and stout. The aroma is a combination of hop from the pale ale with roasted notes and just a hint of smoke from the stout. The rounded body of the beer starts with sweetness from the caramel malt in the pale ale and finishes with aggressive roasted fullness of the stout. The finish is crisp and bitter, but with no astringency. This perfectly blended beer is the marriage of two excellent individual beers coming together to make one phenomenal brew.

“As longtime friends of Rich and Dan, we’ve been involved with Harpoon since the very beginning. This is the first time we have been able to get our hands onto something and really help craft it,” says Mark. “It was fun to taste different styles and mix-and-match. We’re very excited with how it turned out.”

Harpoon introduced the 100 Barrel Series in 2003 to showcase the individual brewing talents of its brewers. Every couple months, a different Harpoon brewer is invited to choose a style of beer, formulate the recipe, and brew the beer. That brewer’s signature can be found on the bottle label. The beers in the series are one-offs; they are brewed in limited batches and are available only until the batch sells out. Since the series began in May of 2003, 46 different styles of beer have been brewed. For a complete list of beers that have been released as part of the 100 Barrel Series, visit www.harpoonbrewery.com.

The Harpoon 100 Barrel Series Directors’ Cut is available in 22 oz. bottles with limited draft availability.

Harpoon 100 Barrel Series Directors’ Cut Beer Specifications:

ABV: 6.3%
IBUs: 41
Color: 85 EBC

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Follow @allaboutbeer

Beer in your inbox

More Like This

  • Heineken Salutes Globetrotting Consumers with Exclusive “Summer Voyage”
  • Artisanal Imports Acquires SBS Imports
  • Anchor Brewing Announces Final Selling Season For Anchor Bock

Most Popular

  • Anheuser-Busch to acquire Devils Backbone Brewing Co.
  • Newcastle Debuts Four New Limited Edition Brews

The Magazine

  • Advertise with Us
  • Subscribe
  • Give a Gift
  • Staff
  • Subscriber Services
  • Retailer Services

Learn Beer

  • Reviews
  • Back Issues
  • Articles
  • Writer Guidelines
  • Internship Program

Events

  • World Beer Festival
  • Craft Beer Events
  • News

All About Beer

  • P.O. Box 110346
  • Durham, NC 27709
  • CONTACT