If you love the ubiquity of the crisp, refreshing pale lager, never more than a pop-top’s distance away from Springfield or the Serengeti, you can thank the brewers of Pilsen, who, in 1842, created what would go on to become ...
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If you love the ubiquity of the crisp, refreshing pale lager, never more than a pop-top’s distance away from Springfield or the Serengeti, you can thank the brewers of Pilsen, who, in 1842, created what would go on to become ...
