(Press Release) EUGENE, Ore.—In 2014, Ninkasi Brewing Company, an independent craft brewery based in Eugene, Oregon, embarked on a journey that took its beer to new heights—77.3 miles above Earth to be exact. The Ninkasi Space Program (NSP), was an initiative with one goal in mind: send brewer’s yeast to space, return it to Earth... View Article
Tag: Ninkasi Brewing Co.
New on the Shelves - News March 29, 2016 - Staff
News September 24, 2015 - Staff
(Press Release) EUGENE, Ore.—Following the opening of full-time distribution to New York, Ninkasi Brewing Company, an independent craft brewer based in Eugene, Ore., will begin distribution to D.C., Maryland and Virginia starting October 2015. In partnership with craft beer wholesaler, Sheehan Family Companies, the craft brewery looks forward to expanding its East Coast distribution to... View Article
News June 26, 2015 - Staff
(Press Release) EUGENE, Ore.— Inspiring art and quality craft beer have always paired well for Eugene-based craft brewery, Ninkasi Brewing Co. From its very beginning, Ninkasi dedicated itself to art, creating an in-house design team to direct and produce all branding. This year, Ninkasi takes that commitment to the next level with an Artist In... View Article
What's Brewing October 1, 2014 - John Holl
In July, a rocket carrying, among other things, yeast from the Ninkasi Brewing Co. and the ashes of the late Don Younger, publican of Horse Brass Pub in Portland, OR, blasted off from the Nevada desert. The goal was to see what zero gravity and the upper reaches of the atmosphere would do to the 16 yeast strains... View Article
What's Brewing August 15, 2013 - Staff
(Press Release) EUGENE, OR—Ninkasi Brewing Company introduces its second Prismatic Lager Series release this year, Oktoberfest, available on-draft and in 12-ounce bottles throughout Oregon; Washington; Idaho; Montana; California; and Vancouver, British Columbia.
Beer Talk January 1, 2009 - - -
Ninkasi Brewing Co. Eugene, OR Available: OR, WA Ninkasi Brewing began its history on June 15th, 2006 when Jamie Floyd and Nikos Ridge spent 17 hours brewing their first batch of Total Domination IPA in leased space inside a German restaurant in Springfield, OR. ABV: 6.7 ABW: 5.3 Color: 7 Bitterness: 65 Original gravity: 1067