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Posts tagged with pierre-celis

July 1, 2007 | Stylistically Speaking

Belgian Witbier

By K. Florian Klemp

With summer not-so-gently pounding on the door, it’s time to spotlight the summer quenchers. Few offer the complexity and satisfaction of Belgian witbiers. Beyond the light, soft body and tart, lemony finish, they present enough layered aroma and flavor to ...

September 1, 2006 | History

Raising a White Flag

By Roger Protz

In the small Belgian town of Hoegaarden the windows of stores and offices are decked out with posters that say in Flemish “Hoegaarden Brews Hoegaarden.”  The town is about to lose its brewery and the citizens are deeply angered by ...

July 1, 2006 | Learn Beer

Waves of Grain

By Daniel Bradford, Julie Bradford, with Lauren Clark

Temperatures rise. The ocean beckons. Baseball bats crack. Porch swings creak. Kids chase each other around the back yard. Fireflies dot the night darkness. Ah, must be the season of the wheat. Stop! Rewind. Did they say wheat? Yes, friends ...

September 1, 2002 | Stylistically Speaking

Belgian Witbier

By K. Florian Klemp

In summer, a sojourn to the farmers market reveals both the bounty and the simple pleasures of the season. A beer that would be quite at home among the offerings are the witbiers, born on the farmland of eastern Belgium....

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