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Posts tagged with port-brewing-co

May 1, 2011 | Styles Features

The New Old World of Sour Beer

By Julie Johnson

The growing number of entries to sour beer categories 
suggests that brewers are onto something new. 
But the techniques they’re using, and the “bugs” they’re 
welcoming into their beers, have a long history....

May 1, 2009 | Brewing

It’s The Water

By Adem Tepedelen

Here is the paradox of water as it relates to brewing beer: it is, by volume, the dominant ingredient, yet it’s the one that you hear the least about. Hops, with the myriad of exotically named varieties—Fuggles, Tettnanger, Crystal, Nugget, ...

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