You’ve brewed at just about every size of brewery during your career. I started in Greene King doing a pupilage, and then an improvership―you never hear of that these days. Then I spent 20-odd years at Whitbread, which was then a national brewery, I was seconded to various places all over the U.K., and, of... View Article
Tag: Top of the Hill Brewery and Restaurant
Full Pints - Pull Up A Stool Top of the Hill Restaurant and Brewery, Chapel Hill, NC January 1, 2010 - Julie Johnson
Brewing - Full Pints - Live Beer - Packaging/Serving Craft Brewers Market a Wealth of New Styles in Cans July 1, 2009 - Greg Kitsock
The Red Derby is a homey, unpretentious hole-in-the-wall bar in Washington, DC’s Columbia Heights neighborhood. Inside you’ll find a pile of board games like Risk and Operation, a poolroom in the back, and a chalkboard listing about 30 brands of beer. A bonanza for beer connoisseurs?