All About Beer Magazine

Weizen bocks are essentially winter wheat beers, originally brewed in Bavaria. The color can be pale gold to brown. They are of higher alcoholic strength, as high as 7 percent ABV, showing a warming personality, though they should still have a significant rocky head when poured. These beers combine the character of hefeweizens and doppelbocks and as such are rich and malty with estery, yeasty qualities, and show a note of wheaty crispness through the finish....

It is the middle of summer and I’m moving out of my house. Boxes, a lot of them, heavy and awkward, are littering each room of the abode. How am I going to get this stuff out? Movers are too ...