It all began with a beer and a question. It was late Friday afternoon and the AAB crew was winding
Fresh barley undergoes a process called malting, in which the kernel is steeped in water and allowed to partially germinate.
I was talking to one of our newer brew club members a few weeks ago. He and his pals have
If yeast didn’t exist, Douglas Adams would have had to invent it. Among a host of imaginary species, the author