What is the best beer style for your Thanksgiving table? How should you approach pairing good beer with good food? What is a recipe that everyone should try?

Chef Jessie Massie of Sierra Nevada Brewing Co. and Chef Josh Tomson of The Lodge at Woodloch share their culinary thoughts all things beer and food to make the holidays merry and bright.

Hear the whole conversation on the Drink Beer, Think Beer podcast. Download via Apple PodcastsSpotify, Overcast, or wherever you download shows.