Hopsteiner

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Alphabet Soup: BAA, AOB Merge Into BA

The Brewers’ Association of America—which was founded during World War II to lobby for small brewers—will be history by the

A Year of Beer

For nine out of ten people, beer is mainstream lager—a single, pale yellow beverage. It is pleasantly thirst-quenching, predictable, universally

Ballpark Beer

For a baseball fan growing up around New York, the Sixties was an enchanted era. On summer nights, the radio

The Genius of East Coast Brewing:

Samuel Adams Utopias At 25% ABV, this is the record-holder for commercial beers, and yet it manages to be lighter

Barley Wine in the Far North

It was the middle of January, and our Michigan subdivision had turned into a polar ice cap. My neighbor couldn’t

Scotch Ale: Strong and Smooth

Scotland is a land of legend. Its people are hearty; its terrain can be craggy and daunting, or softly pacifying.

Surfing the Great Canadian Beer Festival

Past Great Canadian Beer Festivals, in Victoria, British Columbia, have been a beer tourist’s Mecca. I lived most of my

101 Must-Taste Beers

If you love beer, this is a glorious time. Some of the best beer ever made is being made now,

Summer Entrees Flavored with Beer

Pilsner-marinated Grilled Salmon Serves 4 4 salmon steaks 1 tablespoon ground ginger 3 cloves garlic 2 tablespoons dry mustard 1

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