Session Beers: Brewing for Flavor and Balance By Jennifer Talley $19.95, Brewers Publications Jennifer Talley spent nearly two decades brewing
Wood & Beer: A Brewer’s Guide By Peter Bouckaert and Dick Cantwell $19.95, Brewers Publications Lucky are we, the drinkers,
Widely regarded as the backbone of beer, malt is too often overlooked in favor of sexy hops or hardworking yeast.
Beer is sold on draught, in bottles and in cans. It is also sold in books, magazines, at tastings and