Widely regarded as the backbone of beer, malt is too often overlooked in favor of sexy hops or hardworking yeast.
John Mallett of Bell’s Brewery, Inc. (Photo courtesy Bob Benenson & Hop Head Farms) As a professional brewer going on
Image Courtesy www.BioLib.de – Flora von Deutschland Österreich und der Schweiz (1885) Writing a manual on hops in 1877, British